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Dynamique et Structure des Corps Lipidiques

DYSCOL 11 membres 101 Publications IJPB (2006-présent)

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Toutes les publications (2006-présent) [101]
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Mameri H, Denery-Papini S, Pietri M, Tranquet O, Larre C, Drouet M, Paty E, Jonathan AM, Beaudouin E, Moneret-Vautrin DA, Moreau T, Briozzo P, Gaudin JC (2012). Molecular and immunological characterization of wheat Serpin (Tri a 33). Mol Nutr Food Res, 56:1874-1883. PubMed | DOI
Mameri H, Gaudin J, Pietri M, Tranquet O, Larre C, Drouet M, Paty E, Jonathan A, Moneret-Vautrin D, Briozzo P, Denery-Papini S (2012). Serin Protease Inhibitors (Serpins) are wheat allergens containing mainly conformational epitopes. Allergy, 67:602-602. PubMed | DOI
Agrawal GK, Bourguignon J, Rolland N, Ephritikhine G, Ferro M, Jaquinod M, Alexiou KG, Chardot T, Chakraborty N, Jolivet P, Doonan JH, Rakwal R (2011). Plant organelle proteomics: collaborating for optimal cell function. Mass Spectrom Rev, 30:772-853. PubMed | DOI
Popluechai S, Froissard M, Jolivet P, Breviario D, Gatehouse AM, O'donnell AG, Chardot T, Kohli A (2011). Jatropha curcas oil body proteome and oleosins: L-form JcOle3 as a potential phylogenetic marker. Plant Physiol Biochem, 49:352-356. PubMed | DOI
Bouchez-Mahiout I, Boulenc E, Snegaroff J, Choudat D, Pecquet C, Raison-Peyron N, Vigan M, Chabane H, Dron-Gonzalves M, Branlard G, Tanis-Plant S, Lauriere M (2010). Immunoblotting analysis of wheat allergens: control of side reactions through wheat polypeptides naturally present in dried cow milk. Food and Agricultural Immunology, 21:237-251. PubMed | DOI
Bouchez-Mahiout I, Pecquet C, Kerre S, Snegaroff J, Raison-Peyron N, Lauriere M (2010). High molecular weight entities in industrial wheat protein hydrolysates are immunoreactive with IgE from allergic patients. J Agric Food Chem, 58:4207-4215. PubMed | DOI
Bouchez-Mahiout I, Snegaroff J, Tylichova M, Pecquet C, Branlard G, Lauriere M (2010). Low molecular weight glutenins in wheat-dependant, exercise-induced anaphylaxis: allergenicity and antigenic relationships with omega 5-gliadins. Int Arch Allergy Immunol, 153:35-45. PubMed | DOI
Kopecný D, Briozzo P, Popelkova H, Sebela M, Koncitíková R, Spíchal L, Nisler J, Madzak C, Frebort I, Laloue M, Houba-Herin N (2010). Phenyl- and benzylurea cytokinins as competitive inhibitors of cytokinin oxidase/dehydrogenase: a structural study. Biochimie, 92:1052-1062. PubMed | DOI
Pedrono F, Blanchard H, Kloareg M, D'Andrea S, Daval S, Rioux V, Legrand P (2010). The fatty acid desaturase 3 gene encodes for different FADS3 protein isoforms in mammalian tissues. J Lipid Res, 51:472-479. PubMed | DOI
Baud S, Dichow NR, Kelemen Z, D'Andrea S, To A, Berger N, Canonge M, Kronenberger J, Viterbo D, Dubreucq B, Lepiniec L, Chardot T, Miquel M (2009). Regulation of HSD1 in seeds of Arabidopsis thaliana. Plant Cell Physiol, 50:1463-1478. PubMed | DOI
Jolivet P, Boulard C, Bellamy A, Larre C, Barre M, Rogniaux H, D'Andrea S, Chardot T, Nesi N (2009). Protein composition of oil bodies from mature Brassica napus seeds. Proteomics, 9:3268-3284. PubMed | DOI
Tylichova M, Kopecný D, Briozzo P, Moréra S, Snegaroff J, Sebela M (2009). Characterization of aminoaldehyde dehydrogenases from pea and tomato. Amino Acids, 37 Sup1:48-48. PubMed | DOI
Vermachova M, Purkrtova Z, Santrucek J, Jolivet P, Chardot T, Kodicek M (2009). Surface mapping of plant oil-bodies' proteins. FEBS J, 276, Issue s1:170-171. PubMed | DOI
Yeh JI, Kettering R, Saxl R, Bourand A, Darbon E, Joly N, Briozzo P, Deutscher J (2009). Structural characterizations of glycerol kinase: unraveling phosphorylation-induced long-range activation. Biochemistry, 48:346-356. PubMed | DOI
Beopoulos A, Mrozova Z, Thevenieau F, Le Dall MT, Hapala I, Papanikolaou S, Chardot T, Nicaud JM (2008). Control of lipid accumulation in the yeast Yarrowia lipolytica. Appl Environ Microbiol, 74:7779-7789. PubMed | DOI
Gohon Y, Dahmane T, Ruigrok RW, Schuck P, Charvolin D, Rappaport F, Timmins P, Engelman DM, Tribet C, Popot JL, Ebel C (2008). Bacteriorhodopsin/amphipol complexes: structural and functional properties. Biophys J, 94:3523-3537. PubMed | DOI
Kopecný D, Sebela M, Briozzo P, Spíchal L, Houba-Herin N, Masek V, Joly N, Madzak C, Anzenbacher P, Laloue M (2008). Mechanism-based inhibitors of cytokinin oxidase/dehydrogenase attack FAD cofactor. J Mol Biol, 380:886-899. PubMed | DOI
Lauriere M, Gorner P, Bouchez-Mahiout I, Wrobel R, Breton C, Fabries JF, Choudat D (2008). Physical and biochemical properties of airborne flour particles involved in occupational asthma. Ann Occup Hyg, 52:727-737. PubMed | DOI
Purkrtova Z, Le Bon C, Kralova B, Ropers MH, Anton M, Chardot T (2008). Caleosin of Arabidopsis thaliana : Effect of Calcium on Functional and Structural Properties. J Agric Food Chem, 56:11217-11224. PubMed | DOI
Stranska J, Snegaroff J, Tylichova M, Kopecný D, Sebela M (2008). Cloning and expression of plant ornithine delta-aminotransferase. FEBS J, 275:177-177. PubMed | DOI
Tylichova M, Briozzo P, Kopecný D, Ferrero J, Moréra S, Joly N, Snegaroff J, Sebela M (2008). Purification, crystallization and preliminary crystallographic study of a recombinant plant aminoaldehyde dehydrogenase from Pisum sativum. Acta Crystallogr Sect F Struct Biol Cryst Commun, 64:88-90. PubMed | DOI
Denery-Papini S, Lauriere M, Branlard G, Morisset M, Pecquet C, Choudat D, Merlino M, Pineau F, Popineau Y, Boulenc E, Bouchez-Mahiout I, Bodinier M, Moneret-Vautrin DA (2007). Influence of the allelic variants encoded at the Gli-B1 locus, responsible for a major allergen of wheat, on IgE reactivity for patients suffering from food allergy to wheat. J Agric Food Chem, 55:799-805. PubMed | DOI
Froissard M, Belgareh-Touze N, Dias M, Buisson N, Camadro JM, Haguenauer-Tsapis R, Lesuisse E (2007). Trafficking of siderophore transporters in Saccharomyces cerevisiae and intracellular fate of ferrioxamine B conjugates. Traffic, 8:1601-1616. PubMed | DOI
Jolivet P, Bordes F, Fudalej F, Cancino M, Vignaud C, Dossat V, Burghoffer C, Marty A, Chardot T, Nicaud JM (2007). Analysis of Yarrowia lipolytica extracellular lipase Lip2p glycosylation. FEMS Yeast Res, 7:1317-1327. PubMed | DOI
Lauriere M, Pecquet C, Boulenc E, Bouchez-Mahiout I, Snegaroff J, Choudat D, Raison-Peyron N, Vigan M, Branlard G (2007). Genetic differences in omega-gliadins involved in two different immediate food hypersensitivities to wheat. Allergy, 62:890-896. PubMed | DOI
Ofiteru A, Bucurenci N, Alexov E, Bertrand T, Briozzo P, Munier-Lehmann H, Gilles AM (2007). Structural and functional consequences of single amino acid substitutions in the pyrimidine base binding pocket of Escherichia coli CMP kinase. FEBS J, 274:3363-3373. PubMed | DOI
Purkrtova Z, D'Andrea S, Jolivet P, Lipovova P, Kralova B, Kodicek M, Chardot T (2007). Structural properties of caleosin: a MS and CD study. Arch Biochem Biophys, 464:335-343. PubMed | DOI
Snegaroff J, Branlard G, Bouchez-Mahiout I, Laudet B, Tylichova M, Chardot T, Pecquet C, Choudat D, Raison-Peyron N, Vigan M, Kerre S, Lauriere M (2007). Recombinant proteins and peptides as tools for studying IgE reactivity with low-molecular-weight glutenin subunits in some wheat allergies. J Agric Food Chem, 55:9837-9845. PubMed | DOI
Athenstaedt K, Jolivet P, Boulard C, Zivy M, Negroni L, Nicaud JM, Chardot T (2006). Lipid particle composition of the yeast Yarrowia lipolytica depends on the carbon source. Proteomics, 6:1450-1459. PubMed | DOI
Lauriere M, Pecquet C, Bouchez-Mahiout I, Snegaroff J, Bayrou O, Raison-Peyron N, Vigan M (2006). Hydrolysed wheat proteins present in cosmetics can induce immediate hypersensitivities. Contact Dermatitis, 54:283-289. PubMed | DOI
Madzak C, Mimmi MC, Caminade E, Brault A, Baumberger S, Briozzo P, Mougin C, Jolivalt C (2006). Shifting the optimal pH of activity for a laccase from the fungus Trametes versicolor by structure-based mutagenesis. Protein Eng Des Sel, 19:77-84. PubMed | DOI
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